苦瓜又名涼瓜，是葫蘆科植物，是人們喜愛的一種蔬菜。苦瓜生吃，它的營(yíng)養(yǎng)成分?jǐn)z入會(huì)更**，另外，近年來研究發(fā)現(xiàn)，苦瓜中含有清脂素，生吃有**的效果。南派苦瓜原粉選用鮮苦瓜榨漿，經(jīng)世界先進(jìn)的噴霧干燥工藝技術(shù)加工制成，有效保持了新鮮苦瓜的營(yíng)養(yǎng)成分和香味， 即時(shí)溶解，使用方便。。

產(chǎn)品使用：作為原料粉調(diào)配使用：用于速溶固體飲料、醬料、餡料、冰淇淋、餅干、糕點(diǎn)、奶粉、嬰幼兒強(qiáng)化食品、糖果、布丁、烹調(diào)等。

直接沖飲：將4g苦瓜原粉直接溶于200~250ml溫水中沖飲。

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